Ingredients

• 6 frozen snow crab clusters (about 4 pounds)

• 2 tablespoons olive oil

• 2 teaspoons seafood boil seasoning (such as Old Bay®)

• 6 tablespoons butter, melted

• 1 lemon, cut into wedges

Description

1. Preheat the oven to 425 degrees F (220 degrees C). Arrange crab clusters in a single layer on a rimmed baking sheet.

2. Stir together oil and seasoning in a small bowl, and brush over each crab cluster. 

3. Bake in the preheated oven until hot throughout, about 12 minutes. Serve warm with butter and lemon.