American Banana Split
Lunch RecipesIn 1904, the first banana split recipe was made here in Latrobe, Pennsylvania, by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. —Melissa Blystone, Latrobe, Pennsylvania
Ingredients
- 1 medium banana, peeled and split lengthwise
- 1 scoop each vanilla, chocolate and strawberry ice cream
- 2 tablespoons sliced fresh strawberries or 1 tablespoon strawberry ice cream topping
- 2 tablespoons pineapple chunks or 1 tablespoon pineapple ice cream topping
- 2 tablespoons whipped cream
- 1 tablespoon chopped peanuts
- 1 tablespoon chocolate syrup
- 2 maraschino cherries with stems
Description
Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania, by David Strickler, an apprentice pharmacist at a local drug store. We ...
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania, by David Strickler, an apprentice pharmacist at a local drug store. We ...
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania, by David Strickler, an apprentice pharmacist at a local drug store. We ...
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania, by David Strickler, an apprentice pharmacist at a local drug store. We ...