Cook bacon in an air fryer to achieve a crispy texture with less fat. The perfect bacon sandwich starts here....
Make our noodle salad for a light lunch or side – toasted dried noodles are combined with fresh veg and citrus to make this satisfying recipe....
Try our spaghetti dinner for two, with king prawns and harissa dressing. It only takes 20 minutes to make and is healthy too – great for a midweek m...
A healthy burger that's filling too. These are great for anyone after a satisfying bite low in calories....
Swap your weekly takeaway for this healthy beef chow mein – it's quick to cook and low in fat and calories...
A seriously gourmet quesadilla. This easy, chicken-filled snack will curb your cheese cravings – serve warm and golden brown with your favourite dip...
Torn mozzarella, salami, sundried tomatoes, balsamic and basil in ciabatta are the ultimate lunch combo...
Crusty ciabatta, spicy chorizo, a generous dollop of pesto and sweet roasted peppers make a moreish combination. Serve warm for a quick supper you'll ...
Try this takeaway favourite served with rice, or simply on its own as part of a buffet-style meal. It can work as a main course or starter to share....
Cooking up eggs with cheese and tomato makes for a super-quick meal for one that's ready in 10 minutes....
Modern life is busy. Modern life is exhausting. Come dinner, it’s no wonder a round of peanut butter and jelly sandwiches seems like an appealing...
These chocolate-covered strawberries are made with the simplest recipe I know. White chocolate may be drizzled over the milk chocolate for a fancier l...
Roasted vegetables make a tasty snack, especially when served with a couple of delicious dips....
Hearty and healthy, these muffins are packed with grated apples, carrot, coconut, and golden raisins. Pepitas replace the usual walnuts. They're made ...
Our Jewish-Deli strata features garnishes like capers, red onion, and lemon add freshness to this bagels-and-lox-inspired strata....
Making overnight oats really is easy. The no-cook dish just needs some time. Mix the oats with your choice of milk—cow's milk or alternatives like o...
Prep it the night before, then bake and serve the next morning....
If a parfait and an ice cream bar got together, the logical conclusion would be this refreshing frozen treat. Greek yogurt, honey, and puréed fruit (...
Sugar and spice and everything nice—that's what these special pastries are made of. They start with biscuit dough, which is flattened out and dusted...
The frittata can be made in advance and served at room temperature....
A traditional, comforting winter warmer. Have it as a main or serve as part of a larger meal....
Read on for everything you need to know to make one of our most popular weeknight recipes...
Sure, casual vegetarian dinners are delicious and come in a wide variety of formats. From jerk tofu grain bowls to ricotta- and potato-topped white pi...
Stuffed mushrooms are a staple Thanksgiving appetizer on our holiday menu: they not only up the fancy factor, but they’re oh so easy to make....
Our version of the classic cookie is based on a recipe from a California bakery called Hungry Bear. The chocolate chip cookie is big, thick and chewy...
This is one of my mother's absolute favorite desserts. The salty pretzel crust is the perfect complement to the sweet cream cheese filling. —Erin Fr...
When I serve California Tamale Pie, I know I’ll see smiles on the faces of everyone at the table. With this recipe, you’ll enjoy the taste and tex...
These easy-to-make, old-fashioned Amish sugar cookies simply melt in your mouth! I've passed this recipe around to many friends. After I gave it to my...
I absolutely love tomatoes, any kind, any size. Being from the South, that includes fried green tomatoes. I created a special summer sandwich to show ...
This twist on the traditional po’boy sandwich adds flavor and veggies while reducing fat and calories. For a smoked flavor, grill the shrimp. For a ...
Whether you include the beer or not, this soup tastes wonderful. I always make extra and pop single servings into the freezer. —Lori Lee, Brooksvill...
Crispy, doughy and totally delicious, this fry bread is fantastic with nearly any sweet or savory toppings you can think of. We love it with a little ...
Hash is a classic diner dish. With potatoes and pastrami, this one's easy to make at home. The beets give it fabulous color and flavor. —Nancy Mock,...
I love nothing more than a cold beer and a shucked oyster, so when my partners and I opened Saw’s Juke Joint in Birmingham, Alabama, we wanted to ad...
Shrimp and grits were a house favorite—if only we could agree on how to make them. I stirred up a winner for the whole family with some cheddar and ...
In Wisconsin, brats are a food group! We are always looking for new ways to cook them. This recipe is easy and a hit at any tailgate party or cookout,...
A dish most popular in the Caribbean and on the coast of Latin America. Ceviche is a meal made from raw, fresh fish which has been cured with lemon or...
Making the perfect kind of batter can be a real challenge, but this recipe will put all your batter woes to rest. It's got a nice and crisp outside an...
This 4 ingredient peanut butter mousse makes a small batch, ideal if you only need 2 servings. It’s light and creamy, not too sweet with a bit of a ...
These cabbage rolls are stuffed with ground beef and rice and baked to perfection with a tangy tomato sauce. Cabbage rolls are a favorite comfort food...
Grilled halloumi stays golden and crispy on the outside and soft on the inside. You can cook slices of this cheese on the grill in minutes. Perfect fo...
Use the best tomatoes. Put away the fancy bread. And most importantly: Don't mess with it....
Tender chicken thighs marinated with soy sauce, lime juice, and plenty of spices cook up quickly under the broiler....
Five ingredients are all you need for this comforting—and surprisingly robust—breakfast, lunch, or dinner....
A blowtorch adds smoky wok hei to this vegetarian stir fry....
For a stellar pasta salad, skip the vinaigrette and opt for punchy, briny ingredients like capers and olives....
If you're tired of the same old burgers and long for something unique, these quesadilla burgers are an excellent choice. ...
This hearty breakfast tortilla pizza could not be easier! Think breakfast burrito with a toasty outside....
When you want to give classic meatloaf a flavorful twist, simply swap some of the ground beef for sausage. Any variety of bulk Italian sausage works w...
Fried cabbage is a favorite at Mammaw's house! Bacon is fried until crispy, then sautéed with cabbage and onion in this simple, quick side dish. It's...
Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chi...
Although not as popular as pork ribs, beef ribs are a great alternative and cook similarly to a rack of pork ribs. ...
This Japanese-style cabbage pancake is made with cabbage, carrots, scallions, and eggs....
Fluffy brioche and beef mince patties in a flavour-packed tomato sauce. Prepped in 20 minutes, burger night just got an ultra cheesy, winter makeover....
Have sweet and spicy shrimp with creamy polenta on the table in 25 minutes flat. The sprinkle of Cajun spice mix adds that classic Louisiana flare...
We have given our chicken burgers a tropical twist with the addition of sweet fresh pineapple and smoky barbecue sauce....
This vibrant recipe sees chicken thighs slathered with harissa and cooked in a rich tomato sauce with beans and olives – a healthy, high-protein fam...
The family will love the flavour of this authentic texas chilli. Packed with beef, beans, and plenty of spice, it's a real crowd pleaser....
Make this silky butternut squash soup for a satisfying veggie lunch. It's simple to whip up and only needs a handful of ingredients. Finish with toast...
Pack plenty of crunch into this balanced vegetarian salad and sprinkle with a homemade nut and seed mix...
Make the most of fresh green beans and courgettes by tossing them in a zingy chimichurri dressing, then crumble over salty feta for a nourishing lunch...
Spice up with these crispy fried chicken with buttermilk marinade and doused in hot sauce....
Roasted Root Veg with Beetroot and Cucumber Dips Recipe...
Potato, cheese, bacon – was there ever a more classic combo? These tasty little “cakes” make a lovely side dish for dinner or brekky and you cou...
Dessert gets even better when fairy bread AND trifles are combined into a cake! These little cakes are perfectly portioned for easy entertaining, espe...
Kit Kats are a sweet surprise in these decadent baked cheesecake bars....